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Animal, Vegetable, Miracle by Barbara Kingsolver with Steven L. Hopp and
Camille Kingsolver
Six Arguments for a Greener Diet by Michael F. Jacobson, Ph.D., and the
Staff of the Center for Science in the Public Interest
Organic push won’t hurt world food supply:
www.usatoday.com/new/world/2007-05-05-un-organic_N.htm
Eating ethically: A seventh-principal approach to food by Amy Hassinger.
UU World, Vol XXI No. 1-Spring 2007
Agriculture and Climate Change: Effects and Response. Cynthia Rosenzweig and Daniel Hillel: Phi Kappa Phi Forum. Winter/Spring
2007
Seeing Red, by Barbara Kingsolver; Mother Jones; May-June 2007
My Search for the Perfect Apple, by John Cloud; Time Magazine;
March 12. 2007
Phytochemicals, Cancer and Chronic Disease Prevention; Integrated
Health Seminars; Rick Weissinger, MS, RD; April 28, ‘07
Plow into Homegrown Bounty; Diane Carman; The Denver Post; June
28, ‘07
Genetically Modified Foods: The Uninvited Guest at Your Dinner Table;
Environmental Nutrition; Volume 29G
Web Sites
World Hunger: www.wn.org ,
www.journeytoforever.org ,
www.heifer.org
How to find a Farmer:
www.ams.usda.gov/farmersmarkets ,
www.localharvest.org ,
www.scacenter.org
Benefits of eating locally:
www.viacampesina.org
Small family farms: www.nffc.net
Mad cow information:
www.organicconsumers.org/madcow.html
Take a pledge to eat locally at:
http://c3.newdream.org/
The best organic food is what's grown closest to you.
http://www.localharvest.org/
2006 Colorado Farm Fresh Directory:
http://www.ag.state.co.us/Mkt/farmfresh/denvermetro.htm
Colorado Farmers' Market Association:
http://www.coloradofarmers.org/ |